In these difficult times, some have turned to baking to entertain and indulge themselves but it’s not for everyone.
So what better time for five glorious home-style puddings to enter the market from the king of the ready-to-cook dish, Charlie Bigham’s?
Appropriately named, Proper Puds, the range includes Sticky Toffee Pudding, Sticky Ginger Pudding, Chocolate Fondant, Bread & Butter Pudding and Cherry Bakewell Pudding– RRP £5.50 for a 2-4 person serving.
These first five classics are made with the ingredients found in a discerning baker’s pantry – Belgian chocolate shards, sherry-soaked raisins, cinnamon sugar and sweet cherry compote.
With all the baking prep done for you – measuring, mixing, whisking and melting – the finished dish is a freshly-baked, indulgent and deeply satisfying pudding in just 15-20 minutes.
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