Rock’n’Roll Cooking at Pub in the Park comes to Wimbledon
Danny Jones from McFly is teaming up with legendary chef Tom Kerridge to start a summer of Rock’n’Roll Cooking at Pub in the Park on Friday, May 12, in Wimbledon.
Bringing together two of the greatest joys in life – food and music – Pub in the Park offers a series of collaborations between chefs and musicians at 10 locations.
Danny Jones will be the first to take to the chef demo stage on the opening night of the tour where he’ll be cooking live on stage with Simon Rimmer.
He will also be cooking at the Miele Chef Demo Stage in Bath with Chris Baber, Tunbridge Wells with Si King of The Hairy Bikers, Chiswick with Nisha Parmar and in Brighton with Tom Kerridge.
Other iconic chefs such as Marco Pierre White will be hosting the event with exclusive Q&A’s and delicious live demos.
Danny Jones said: “I’m buzzing to be joining Pub in the Park again this year, but also as a try hard chef!
“I’m so excited to get stuck in whizzing up some banging recipes with amazing chefs.”
After his stint as a finalist on Celebrity MasterChef last year, Danny’s cooking prowess continued to grow and inspired his role as the frontman of Pub in the Park’s Rock’n’Roll Cooking programme.
Danny will also be playing on the main stage with the rest of the McFly gang in Bath, Tunbridge Wells and Chiswick, belting out all of their classics.
The Sugarbabes, Tinie Tempah, the Jacksons, Sister Sledge and Example, among many more will also take the stage throughout the summer.
MD of Pub in the Park, Miranda Martin said: “Pub in the Park is the place where music and food come together all summer long, so it seems obvious to celebrate chefs who like to jam and musicians that love being in the Kitchen.”
Tickets are on sale now from pubintheparkuk.com.
Picture: Simon Rimmer Picture: Pub in the Park
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